always 10 & 15% discount on raw food recipes

Lamb dinner
Lamb dinner

Lamb dinner

Vendor
NATURE'S FOOD
Regular price
€5,34
Regular price
€5,95
Sale price
€5,34
Unit price
per 
Availability
Sold out
Tax included. Shipping calculated at checkout.

Benefits Of Raw Diet:

  • Relieves Allergies
  • Optimum Digestion
  • More Energy 
  • Better Gut Microbiome
  • Better Nutrition
  • Healthier & Shinier Coat
  • Improves Overall Health
  • Smaller & Better Poops
  • Stronger Immune System

A complete and balanced meal made of lamb meat, tripe, fruits, vegetables and extra virgin olive oil

*Each burger is approximately 50gr

INGREDIENTS:

Lamb meat, tripe and offal 80%, lamb bone 2%, vegetables (peas, carrot, spinach, parsley) 13%, fruits (apple, peach) 2%, egg, extra virgin olive oil, apple cider vinegar, mountain tea.

 Green tripe is a super food that should not be missing from your dog's diet is rich in valuable probiotics (beneficial bacteria) and digestive enzymes which help significantly absorb more nutrients and have healthier digestive system and stronger immune system. 

Extra virgin olive oil: rich in antioxidants, vitamin E and phytonutrients. Its omega 3 fatty acids are great for dry skin and hair providing a moisturizing effect. Moreover, being rich in polyphenols and carotenoids, it supports the immune system.

Apple cider vinegar: it is highly beneficial to your dog and supports joints, enhances digestion & it is a powerful anti-allergenic. It strengthens the immune system and has antibacterial, antifungal and antiparasitic properties.

* Keep in mind that any raw food package when you defrost it in the fridge it stays fresh only 3 days. So please it is important to choose the right package size. 

* Always defrost in the fridge, please wash your hand & your pet bowl good after meal served.

FEEDING CHART FOR PUPPIES:

2-4 MONTHS OLD: 10-8% of body weight

4-6 MONTHS OLD: 8-6% of body weight

6-8 MONTHS OLD: 6-4% of body weight 

8-12 MONTHS OLD: 4-3% of body weight

 

FEEDING CHART FOR ADULTS & SENIOR:

3-2% of body weight